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	<title>Comments on: Home Fries</title>
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	<link>http://www.lanascooking.com/2009/10/01/home-fries/</link>
	<description>A southern cook shares her kitchen one recipe at a time.</description>
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		<title>By: Kristi</title>
		<link>http://www.lanascooking.com/2009/10/01/home-fries/#comment-13226</link>
		<dc:creator>Kristi</dc:creator>
		<pubDate>Sat, 27 Nov 2010 16:34:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.lanascooking.com/?p=1632#comment-13226</guid>
		<description>I could never ever ever make hashbrows or home fries!!! This morning I woke up 5:30 to take the puppy out in the freezing weather, so I decided to make breakfast. I searched TasteSpotting.com and found your recipe. I&#039;m 29 and I have been cooking since I was 16... I have NEVER EVER EVER NEVER and NEVER once again have been able to make an acceptable breakfast potato, until now!! Thank you soooo much for sharing this recipe. I know this post is old, but it&#039;s worthy of a re-post!! My potatoes were not burned, stuck or greasy, they were perfect. The sweet smoked paprika and touch of thyme were perfect!! The only addition I had was to saute some onions, and in the furture I may add some red bell... but other than that PERFECT! Perfect seasonings and perfect flavor! They go wonderful with a poached egg and a little hot sauce. These will be repeated!!! :-D I can&#039;t wait to try this with maybe some sweet potatoes and chili powder, paprika, pinch of oregano and touch of cumin! Yum! Thanks again for sharing!! *hugs*</description>
		<content:encoded><![CDATA[<p>I could never ever ever make hashbrows or home fries!!! This morning I woke up 5:30 to take the puppy out in the freezing weather, so I decided to make breakfast. I searched TasteSpotting.com and found your recipe. I&#8217;m 29 and I have been cooking since I was 16&#8230; I have NEVER EVER EVER NEVER and NEVER once again have been able to make an acceptable breakfast potato, until now!! Thank you soooo much for sharing this recipe. I know this post is old, but it&#8217;s worthy of a re-post!! My potatoes were not burned, stuck or greasy, they were perfect. The sweet smoked paprika and touch of thyme were perfect!! The only addition I had was to saute some onions, and in the furture I may add some red bell&#8230; but other than that PERFECT! Perfect seasonings and perfect flavor! They go wonderful with a poached egg and a little hot sauce. These will be repeated!!! :-D I can&#8217;t wait to try this with maybe some sweet potatoes and chili powder, paprika, pinch of oregano and touch of cumin! Yum! Thanks again for sharing!! *hugs*</p>
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		<title>By: gaga</title>
		<link>http://www.lanascooking.com/2009/10/01/home-fries/#comment-1406</link>
		<dc:creator>gaga</dc:creator>
		<pubDate>Sun, 18 Oct 2009 00:18:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.lanascooking.com/?p=1632#comment-1406</guid>
		<description>I love home fries!  I especially like your addition of thyme.  Yum!</description>
		<content:encoded><![CDATA[<p>I love home fries!  I especially like your addition of thyme.  Yum!</p>
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	<item>
		<title>By: Lana</title>
		<link>http://www.lanascooking.com/2009/10/01/home-fries/#comment-1314</link>
		<dc:creator>Lana</dc:creator>
		<pubDate>Thu, 08 Oct 2009 15:39:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.lanascooking.com/?p=1632#comment-1314</guid>
		<description>That&#039;s good to know. Glad it worked out well for you.</description>
		<content:encoded><![CDATA[<p>That&#8217;s good to know. Glad it worked out well for you.</p>
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	<item>
		<title>By: Miss P</title>
		<link>http://www.lanascooking.com/2009/10/01/home-fries/#comment-1312</link>
		<dc:creator>Miss P</dc:creator>
		<pubDate>Thu, 08 Oct 2009 12:26:05 +0000</pubDate>
		<guid isPermaLink="false">http://www.lanascooking.com/?p=1632#comment-1312</guid>
		<description>They were great.  It&#039;s a good way to use the leftovers.  Thanks for the idea.

Miss P</description>
		<content:encoded><![CDATA[<p>They were great.  It&#8217;s a good way to use the leftovers.  Thanks for the idea.</p>
<p>Miss P</p>
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	<item>
		<title>By: Lana</title>
		<link>http://www.lanascooking.com/2009/10/01/home-fries/#comment-1290</link>
		<dc:creator>Lana</dc:creator>
		<pubDate>Tue, 06 Oct 2009 13:06:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.lanascooking.com/?p=1632#comment-1290</guid>
		<description>That sounds good! Just make sure the baked potatoes are firm enough that they won&#039;t fall apart. Let me know how that turns out.</description>
		<content:encoded><![CDATA[<p>That sounds good! Just make sure the baked potatoes are firm enough that they won&#8217;t fall apart. Let me know how that turns out.</p>
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	<item>
		<title>By: Miss P</title>
		<link>http://www.lanascooking.com/2009/10/01/home-fries/#comment-1288</link>
		<dc:creator>Miss P</dc:creator>
		<pubDate>Tue, 06 Oct 2009 12:21:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.lanascooking.com/?p=1632#comment-1288</guid>
		<description>I am going to try these tonight, using left over baked potatoes.  I&#039;ll let you know how that goes.

Love the photos.

Miss P</description>
		<content:encoded><![CDATA[<p>I am going to try these tonight, using left over baked potatoes.  I&#8217;ll let you know how that goes.</p>
<p>Love the photos.</p>
<p>Miss P</p>
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	<item>
		<title>By: Ms Whit</title>
		<link>http://www.lanascooking.com/2009/10/01/home-fries/#comment-1274</link>
		<dc:creator>Ms Whit</dc:creator>
		<pubDate>Mon, 05 Oct 2009 01:14:34 +0000</pubDate>
		<guid isPermaLink="false">http://www.lanascooking.com/?p=1632#comment-1274</guid>
		<description>Home Fries looks so delicious.  I love potatoes cooked anyway. I will surely be cooking these. Thank you and have a wonderful day.</description>
		<content:encoded><![CDATA[<p>Home Fries looks so delicious.  I love potatoes cooked anyway. I will surely be cooking these. Thank you and have a wonderful day.</p>
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	<item>
		<title>By: lululu</title>
		<link>http://www.lanascooking.com/2009/10/01/home-fries/#comment-1112</link>
		<dc:creator>lululu</dc:creator>
		<pubDate>Sat, 03 Oct 2009 22:17:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.lanascooking.com/?p=1632#comment-1112</guid>
		<description>no fries are better than home-made ones. love the idea of adding a little paprika!!!</description>
		<content:encoded><![CDATA[<p>no fries are better than home-made ones. love the idea of adding a little paprika!!!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Cooking Like Mom</title>
		<link>http://www.lanascooking.com/2009/10/01/home-fries/#comment-1109</link>
		<dc:creator>Cooking Like Mom</dc:creator>
		<pubDate>Sat, 03 Oct 2009 16:03:32 +0000</pubDate>
		<guid isPermaLink="false">http://www.lanascooking.com/?p=1632#comment-1109</guid>
		<description>I had such problems getting my fried potatoes just right for a long time.  You have definitely found a great recipe!  Thanks for sharing it here.  My problem was that I just wasn&#039;t cooking them long enough... I guess I was too impatient!

I love that you put a dash of paprika on at the end.  My Mom always used to do that and her fried potatoes were always my favorite, of course.  Thanks again for posting this wonderful recipe!</description>
		<content:encoded><![CDATA[<p>I had such problems getting my fried potatoes just right for a long time.  You have definitely found a great recipe!  Thanks for sharing it here.  My problem was that I just wasn&#8217;t cooking them long enough&#8230; I guess I was too impatient!</p>
<p>I love that you put a dash of paprika on at the end.  My Mom always used to do that and her fried potatoes were always my favorite, of course.  Thanks again for posting this wonderful recipe!</p>
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	<item>
		<title>By: Lana</title>
		<link>http://www.lanascooking.com/2009/10/01/home-fries/#comment-1106</link>
		<dc:creator>Lana</dc:creator>
		<pubDate>Sat, 03 Oct 2009 14:21:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.lanascooking.com/?p=1632#comment-1106</guid>
		<description>Give these a try, Jessie. You&#039;ll really like them.</description>
		<content:encoded><![CDATA[<p>Give these a try, Jessie. You&#8217;ll really like them.</p>
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