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	<title>Comments on: Simple Grilled Fish</title>
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	<link>http://www.lanascooking.com/2009/10/08/simple-grilled-fish/</link>
	<description>A southern cook shares her kitchen one recipe at a time.</description>
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		<title>By: Lana</title>
		<link>http://www.lanascooking.com/2009/10/08/simple-grilled-fish/comment-page-1/#comment-1331</link>
		<dc:creator>Lana</dc:creator>
		<pubDate>Sat, 10 Oct 2009 01:16:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.lanascooking.com/?p=1672#comment-1331</guid>
		<description>They are great, aren&#039;t they? I&#039;m looking forward to using mine some more for grilling during the cooler weather.</description>
		<content:encoded><![CDATA[<p>They are great, aren&#8217;t they? I&#8217;m looking forward to using mine some more for grilling during the cooler weather.</p>
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		<title>By: Lana</title>
		<link>http://www.lanascooking.com/2009/10/08/simple-grilled-fish/comment-page-1/#comment-1330</link>
		<dc:creator>Lana</dc:creator>
		<pubDate>Sat, 10 Oct 2009 01:15:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.lanascooking.com/?p=1672#comment-1330</guid>
		<description>I&#039;m so glad I got mine back out and started using it again!</description>
		<content:encoded><![CDATA[<p>I&#8217;m so glad I got mine back out and started using it again!</p>
]]></content:encoded>
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	<item>
		<title>By: Lana</title>
		<link>http://www.lanascooking.com/2009/10/08/simple-grilled-fish/comment-page-1/#comment-1329</link>
		<dc:creator>Lana</dc:creator>
		<pubDate>Sat, 10 Oct 2009 01:14:57 +0000</pubDate>
		<guid isPermaLink="false">http://www.lanascooking.com/?p=1672#comment-1329</guid>
		<description>Peggy, it held up surprisingly well. Just be sure to use a wide spatula to remove it. I think it would fall apart with tongs or a fork.</description>
		<content:encoded><![CDATA[<p>Peggy, it held up surprisingly well. Just be sure to use a wide spatula to remove it. I think it would fall apart with tongs or a fork.</p>
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		<title>By: redkathy</title>
		<link>http://www.lanascooking.com/2009/10/08/simple-grilled-fish/comment-page-1/#comment-1323</link>
		<dc:creator>redkathy</dc:creator>
		<pubDate>Fri, 09 Oct 2009 13:08:17 +0000</pubDate>
		<guid isPermaLink="false">http://www.lanascooking.com/?p=1672#comment-1323</guid>
		<description>Your fish looks just wonderful. I passed my grill to my son when he went to school. He cooked EVERYTHING on the GF grill, even quesadillas!</description>
		<content:encoded><![CDATA[<p>Your fish looks just wonderful. I passed my grill to my son when he went to school. He cooked EVERYTHING on the GF grill, even quesadillas!</p>
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		<title>By: Jessie</title>
		<link>http://www.lanascooking.com/2009/10/08/simple-grilled-fish/comment-page-1/#comment-1322</link>
		<dc:creator>Jessie</dc:creator>
		<pubDate>Fri, 09 Oct 2009 12:53:57 +0000</pubDate>
		<guid isPermaLink="false">http://www.lanascooking.com/?p=1672#comment-1322</guid>
		<description>You used George! I love my George foreman grill, it comes in handy for grilling up awesome meals. I love this dish, simple but has a lot of flavor from the old bay seasoning</description>
		<content:encoded><![CDATA[<p>You used George! I love my George foreman grill, it comes in handy for grilling up awesome meals. I love this dish, simple but has a lot of flavor from the old bay seasoning</p>
]]></content:encoded>
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		<title>By: Peggy</title>
		<link>http://www.lanascooking.com/2009/10/08/simple-grilled-fish/comment-page-1/#comment-1321</link>
		<dc:creator>Peggy</dc:creator>
		<pubDate>Fri, 09 Oct 2009 12:48:41 +0000</pubDate>
		<guid isPermaLink="false">http://www.lanascooking.com/?p=1672#comment-1321</guid>
		<description>didn&#039;t think fish would hold up well on the George, but looks great!  Nicely done!</description>
		<content:encoded><![CDATA[<p>didn&#8217;t think fish would hold up well on the George, but looks great!  Nicely done!</p>
]]></content:encoded>
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		<title>By: Lana</title>
		<link>http://www.lanascooking.com/2009/10/08/simple-grilled-fish/comment-page-1/#comment-1318</link>
		<dc:creator>Lana</dc:creator>
		<pubDate>Thu, 08 Oct 2009 21:50:16 +0000</pubDate>
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		<description>Hey Jenn - I never thought about toasting bread in it, but I do sometimes use it to make a panini. Sit a heavy can on top - works like a charm!</description>
		<content:encoded><![CDATA[<p>Hey Jenn &#8211; I never thought about toasting bread in it, but I do sometimes use it to make a panini. Sit a heavy can on top &#8211; works like a charm!</p>
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		<title>By: jenn (Bread + Butter)</title>
		<link>http://www.lanascooking.com/2009/10/08/simple-grilled-fish/comment-page-1/#comment-1317</link>
		<dc:creator>jenn (Bread + Butter)</dc:creator>
		<pubDate>Thu, 08 Oct 2009 21:21:04 +0000</pubDate>
		<guid isPermaLink="false">http://www.lanascooking.com/?p=1672#comment-1317</guid>
		<description>Ah, good ol&#039; George. I use mine quite a bit even for toasting bread. lol. Nice choice to grill fish. Very simple and easy to do.</description>
		<content:encoded><![CDATA[<p>Ah, good ol&#8217; George. I use mine quite a bit even for toasting bread. lol. Nice choice to grill fish. Very simple and easy to do.</p>
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