Comments on: Bacon-Cheddar Biscuits

By: Barbara

Barbara — Sat, 13 Mar 2010 01:13:18 +0000

These biscuits really speak to me, another Southern girl. I can SO picture pairing these with my beloved butter beans and some turnip greens on the side for a great meal. Thanks so much for sharing this wonderful recipe.

By: kristy

kristy — Thu, 04 Mar 2010 00:54:27 +0000

Oooo….I just love the cheese crust. So very tempting! Haven’t taken thise for a long time. Looks so good!

By: Lana

Lana — Sun, 28 Feb 2010 17:26:03 +0000

Good ideas, Eva! Hadn’t thought of the grilled cheese with these, but that would be awesome.

By: Lana

Lana — Sun, 28 Feb 2010 17:25:35 +0000

They are really good, but I had to limit myself to one because they’re not for the calorie conscious!

By: Lana

Lana — Sun, 28 Feb 2010 17:25:00 +0000

Right! How can you go wrong with cheese and bacon, huh?

By: Eva

Eva — Sun, 28 Feb 2010 04:29:12 +0000

mmmm split one of those open and make a grilled cheese sandwich… or a bacon egg and cheese sandwich… mmmmm so many options!

By: Neena

Neena — Fri, 26 Feb 2010 22:17:53 +0000

These remind me of cheese biscuits I tried to make when I first learned to cook , at least a half century ago. Mine were not nearly as good looking as these. Will have to try these, maybe I can get it right with this recipe. They look scrumptious.

By: jenn (Bread + Butter)

jenn (Bread + Butter) — Fri, 26 Feb 2010 22:02:11 +0000

Mmmmm…tempting biscuits. It’s got two things i love. Cheese and bacon. hehehe… This would be a perfect pairing for some soup or that delicious seafood stew.