bacon

Braised Cabbage

October 20, 2011

Pin It I admit that this is not the most beautiful recipe I’ve ever posted. And it’s certainly far from being complicated. So, you’re wondering, why are you posting this Braised Cabbage? For one reason only – because it’s delicious! Cabbage is one of those lowly vegetables that people tend to overlook in the produce [...]

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Corn-Bacon Chowder

September 26, 2011

Pin It It’s Secret Recipe Club time again!In case you’ve forgotten, the Secret Recipe Club is a group of food bloggers each of whom are assigned to make and post a recipe from one of the other participants’ blogs. You visit your assigned blog, choose a recipe, make and post it. But, here’s the catch. [...]

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Bacon, Lettuce and Tomato (BLT) Pasta

September 17, 2011

Pin It People think that because I write a food blog that I must cook constantly. Well, it is true that I do enjoy getting in the kitchen and making great food for my family. However, if I’m being totally honest, there are days when by dinner time I’m just completely wiped out. Does that [...]

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Bacon Roasted Chicken Thighs

April 20, 2011

Chicken thighs. With bacon. And potatoes. Roasted. Enough said. But seriously, doesn’t bacon make most anything better? Crispy, salty bacon has to be one of the most perfect tastes in the world. I’ve often said that I believe bacon must be what they greet you with when you arrive in Heaven. And you can eat all you [...]

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Barbecued Green Beans

October 19, 2010

I reached way back in my archives for the recipe I’m posting today. This dish made the rounds way back in the 1980′s. You remember. Back when we all wore our hair as big as possible and didn’t worry about the consequences of eating a half pound of bacon at one meal. You remember those days, don’t [...]

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Georgia BLT

September 7, 2010

I’ve been thinking about trying this recipe for a while now. It’s taking the classic BLT and putting a little southern twist on it. A little Georgia twist. Fried green tomatoes are as classic a southern recipe as any I know. They are most famously served daily at Social Circle’s Blue Willow Inn, a Georgia institution of [...]

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8 Ball Zucchini

June 4, 2010

Last weekend, BeeBop and I spent 3 wonderful, relaxing days in Beaufort on the South Carolina coast. Neither of us had been there before but we have long loved the area. Both Savannah and Charleston are favorites of ours. The culture and charm of that whole region is very appealing to us. Since Beaufort is located in between those two [...]

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BLT Bites

April 26, 2010

Don’t you sometimes need just a bite or two of something? Not a whole sandwich, not a whole piece or slice, but just a bite. Well, this is one of those recipes for when you just want a bite. A bite of a BLT, that is. This takes all the elements of a classic bacon, [...]

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Bacon-Cheddar Biscuits

February 26, 2010

You might remember in my last post with the Seafood Stew recipe, I mentioned that I served that with some bacon-cheddar biscuits and promised that the recipe would be coming up in a few days. Well, ta da! Here it is. I knew the instant I saw this recipe in Bon Appetit that I wanted [...]

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Neena’s Company Chicken

February 10, 2010

Have I told you about Neena? Neena is my mom. Neena is what all of her grandchildren call her. It started when my daughter, L, was a baby and tried to say her name but it came out sounding like Nee-Nah. And she’s been Neena ever since. Neena is a fabulous cook and southern cuisine [...]

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Bistro Chicken

January 8, 2010

I found this recipe for Bistro Chicken on the Kraft Foods web site a while back and since I happened to have some chicken breasts on hand I thought I’d give it a try. It turned out to be a keeper! It was simple and quick to put together and uses ingredients that most of [...]

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