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frying

Salmon Croquettes

April 27, 2009

Salmon Croquettes – a staple of my childhood dinner table. I remember Mama’s being moist and flaky on the inside and wonderfully crunchy on the outside. Mine don’t quite live up to the memory of hers, but they’re a close second. Plus salmon is one of the good-for-you foods so it cancels out the frying. Right?

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