marinade

Copper Pennies

January 18, 2011
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I’m showing my “vintage” today with this recipe. It’s one of those oldie-goldies that most southern cooks of my “vintage” have in their recipe box. This one has been served at more church suppers and company dinners than you could count. It’s one of my grandmother’s favorites – I thought about her the whole time I was making [...]

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Orange-Rosemary Grilled Chicken

June 25, 2009

“Summer time and the living is easy.” Really? Easy, maybe; HOT, yes! Today was the tenth day in a row with high temperatures above 90 degrees and humidity to match. But that’s really just typical for the deep south at this time of year. Hot and humid. So humid that there’s a hazy look in [...]

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