August 11, 2009
If you saw the last post with the slow cooker ribs, then you’ll know where this post originated as well. I mean, really, what’s better with barbecued ribs than baked beans? Actually, this was the first time I’d ever measured the ingredients for my baked beans. It’s just something that I’ve been making for as [...]
Read the full article →
May 19, 2009
Here’s a recipe that’s quick and easy. This is a good one for busy week nights. You can have it on the table in under 30 minutes. And some days that’s a very good thing. Most of the time I don’t even bother with the cashews. Not that I don’t like them. They’re good when [...]
Read the full article →