salsa

Basic Salsa

July 13, 2010

I’m still on a canning kick here. How can I not be with all the great produce that’s available this time of year? Today I’m sharing my canning recipe for a good, basic salsa. The tomatoes are still coming in and peppers are ready, too, so it was time to go ahead and put up [...]

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Huevos and Grits, Y’all

January 18, 2010

Those of us who really enjoy cooking find recipes in all sorts of places, don’t we? Cookbooks, magazines, newspapers, grocery store flyers, the internet. Sometimes they just come as inspiration out of nowhere. A few weeks ago, I woke up with this one forming in my mind. I must have been really hungry. At first [...]

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Salsa Chicken – Quick Weeknight Dinner

April 21, 2009

This recipe is a good choice for a week night when you’re pressed for time but still want to put something homemade on the table. I chose to use thighs because they tend to stay moist through the longer cooking time needed in the oven. However, you could surely use whatever pieces you and [...]

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