October 23, 2009
Texas, ya’ll! Cattle…Cowboys…Cheerleaders…Sheet cake! Sheet cake? That’s right, sheet cake! This is one of those oldie-but-goodie recipes. You know, the ones that everyone loves and no one knows the origin of? (And, yes, I do realize that I just ended that sentence in a preposition. Thank you.) This one was adapted from the recipe in Southern [...]
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March 20, 2009
Over the years I’ve tried all kinds of french toast recipes. Ones that required the mixture to sit overnight. Ones that were stuffed with cream cheese and fruit. Ones that were baked. But I always come back to this one. It’s just so comforting. It’s not too sweet and not too eggy. It’s just plain [...]
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