British Style

Beans on Toast

My British Style Beans on Toast pays homage to a classic comfort food enjoyed every day throughout the UK.

The best comfort foods from around the world.

Ordinary canned beans are taken to the next level when served over toasty whole grain bread and topped with a jalapeno-rosemary oil and plenty of Cheddar cheese.

5 star rated recipe!

Prep Time: 15 minutes Cook Time: 1 hour 25 minutes Total Time: 1 hour 40 minutes

Put the jalapeno slices and rosemary in a small saucepan or skillet with just enough olive oil to cover.

Place an oven-proof skillet over medium-low heat. Add 2-3 tablespoons of the jalapeno-rosemary oil (or plain oil) along with the garlic, onion, paprika, and brown sugar.

Add the balsamic vinegar and Worcestershire sauce and cook for another couple of minutes.

In a medium bowl, crush or chop the tomatoes keeping all their juices. Add the tomatoes with the juice and the cannellini beans to the skillet. Cook for an additional 5 minutes.

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