Sour Cream

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This Sour Cream and Onion Cornbread recipe uses an easy boxed corn muffin mix with additions of green onions and sour cream, Great with winter soups!

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Favorite

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Prep Time: 5 minutes Cook Time: 25 minutes Total Time: 30 minutes

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Ingredients – Butter – Corn muffin mix – Green onions – Milk – Sour cream – Eggs

Place the butter in a 10” cast iron skillet and place the skillet in the oven.

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In a medium mixing bowl, combine the corn muffin mix, chopped green onions, milk, sour cream, and eggs.

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When the oven has preheated, carefully remove the hot skillet from the oven and pour the cornbread batter into the center of the pan.

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Swipe Up

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Lacy Cornbread Old Fashioned Cornbread Easy Hot Water Cornbread

Sour Cream

and Onion Cornbread