Chicken Bacon and Swiss Sandwich

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INGREDIENTS

[{"selector":"#anim-9c07c3b3-374e-4771-9ab6-4347abc49170","keyframes":{"opacity":[0,1]},"delay":200,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] – Bacon – Chicken breasts – Black pepper – Swiss cheese – Mayonnaise – Dijon mustard – Whole-grain buns – Lettuce

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[{"selector":"#anim-4e83e638-09c1-43aa-b3b3-f6630cacaa11","keyframes":{"opacity":[0,1]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1d977f56-ddce-4d24-8eef-0ceadbffcd35","keyframes":{"transform":["translate3d(-119.25675%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-06aa0721-5630-487d-bc5e-5ce6435da9b2","keyframes":{"opacity":[0,1]},"delay":200,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] A great meal-sized sandwich combining boneless, skinless chicken breast, bacon, and Swiss cheese.

Cut the bacon in half crosswise into eight pieces. Cook in a large skillet over medium-high heat until crispy.

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While the bacon is cooking, prep the chicken. Cut each breast in half crosswise.

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Cook the chicken breasts in the bacon fat until golden brown and done throughout. Add a touch of olive oil if needed during cooking.

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While the chicken breasts are cooking, wrap the buns in aluminum foil and warm in a 350 degree oven for about 10 minutes.

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When the breasts are done, top each with two pieces of cooked bacon and a slice of Swiss cheese.

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Chicken Bacon and Swiss Sandwich

lanascooking.com

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INGREDIENTS

Get Recipe

Get Recipe

Cut the bacon in half crosswise into eight pieces. Cook in a large skillet over medium-high heat until crispy.

1

While the bacon is cooking, prep the chicken. Cut each breast in half crosswise.

2

Cook the chicken breasts in the bacon fat until golden brown and done throughout. Add a touch of olive oil if needed during cooking.

3

While the chicken breasts are cooking, wrap the buns in aluminum foil and warm in a 350 degree oven for about 10 minutes.

4

When the breasts are done, top each with two pieces of cooked bacon and a slice of Swiss cheese.

5

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