Classic Macaroni Salad
lanascooking.com
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This Classic Macaroni Salad recipe is a fast and easy family favorite.
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INGREDIENTS
– Elbow macaroni – Celery – Bell pepper – Eggs – Mayonnaise – Dijon mustard – Wine vinegar – Dill pickle juice – Sugar
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Its tart flavors and creamy, crunchy texture make it the perfect side dish for brightening up almost any menu!
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Cook the pasta according to the instructions on the box. Rinse the pasta in cold water and leave it to cool and drain well.
1
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While the pasta is draining and cooling, chop the veggies and the hardboiled eggs.
2
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In a large mixing bowl, add the cooled, drained pasta, veggies, and eggs.
3
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In a smaller bowl, mix the remaining ingredients for the dressing.
4
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Pour the dressing over the pasta and veggies. Toss it to combine.
5
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