Delicious Sausage and Rice Casserole

This Delicious Sausage and Rice Casserole is an old fashioned supper recipe that's easy to prepare and can serve as an entrée or as a side dish!

- Andrea Little

This is excellent. So easy and a delicious comfort food.

— Bulk sausage — Celery — Onion — Bell pepper — Chicken broth — Celery soup


Chop the vegetables and set them aside.


In a large skillet over medium high heat, cook the sausage breaking it apart, until crumbly and browned.


In the same pan, cook the celery, onion, bell pepper, and garlic with butter until tender.


While the vegetables cook, in a medium bowl, whisk together the broth and soup.


When the vegetables are tender, return the cooked sausage to the pan with the cooked vegetables.


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WELCOME Y'ALL I'm Lana Stuart, the cook, writer, and founder of Lana's Cooking.