Easy Homemade Honey Bun Cake

Easy Homemade Honey Bun Cake tastes just like the bakery treat. It's simple to make with a cake mix topped with that familiar honey bun glaze.

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INGREDIENTS

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Take 20 minutes of prep time and make this moist, delicious cake for your family today!

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Preheat the oven to 325 degrees. Generously butter a 9 x 13 pan or glass baking dish and set aside.

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In a small bowl, combine the brown sugar and cinnamon. Set aside.

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In a medium mixing bowl, combine the cake mix, canola oil, eggs, and sour cream.

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Whisk or beat with a wooden spoon until thoroughly combined.

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Spread half the batter in the bottom of the prepared pan.

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SWipe UP FOR FULL RECIPE!

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Easy Homemade Honey Bun Cake

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