Lentil and Sausage Gumbo Soup

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INGREDIENTS

[{"selector":"#anim-6362f6d9-c413-4df8-a306-c942a4aafeb4","keyframes":{"opacity":[0,1]},"delay":200,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] - Garlic and herb flavored lentils - Water - Smoked sausage - Onion - Celery - Green bell pepper - Parsley - Onions - Okra - Kosher salt - Black pepper SEE FULL INGREDIENTS

Rinse the lentils under running water. Combine the lentils, seasoning packet, and all remaining ingredients in a slow cooker.

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Cook on high for four hours or until lentils are tender. Serve individual portions in soup bowls.

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Pass filé powder for use as desired. Notes: Cornbread goes very nicely with this soup.

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