Teacakes are an old-fashioned southern cookie - not too sweet and utterly delicious.

Make the Dough

1

Follow the recipe directions for mixing the dough.

Chill the Dough

2

Shape the dough, wrap it in plastic wrap, and chill thoroughly.

Cut Out

3

Cut out the teacakes.

Bake the Teacakes

4

Bake for 7 to 9 minutes or until golden brown.

Enjoy!

5

Makes about 2 1/2 dozen teacakes.