Learn to make this quick and easy recipe for One Dish Pork Chops and Rice with just a few steps and simple ingredients.

INGREDIENTS

– butter – white rice – oregano – tomatoes – pork chops – beef broth – onion – bell pepper

You’ll have a delicious dinner on the table in no time!

Melt the butter in a medium, non-stick skillet over medium-low heat. Add the rice and cook until it becomes opaque and starts to turn a light brown.

1

Add the salt, pepper, oregano, and diced tomatoes and stir well. Spread the rice and tomato mixture in a 9×13 casserole dish.

2

Lightly season the pork chops on both sides with salt and pepper. After the rice is cooked, use the same skillet to sear the pork chops on both sides.

3

Place the browned pork chops on top of the rice in the casserole dish.

4

Scatter the onions and peppers on top of the pork chops.

5

SWipe UP FOR FULL RECIPE!