Stuffed Turkey Breast

Don't need to cook a 20-pound bird this year? This Rolled and  Stuffed Turkey Breast, or Turkey Roulade, is perfect for smaller  Thanksgiving gatherings.

Ingredients –  Italian bread – olive oil –  shallot  – celery  –  Salt and pepper – mild Italian sausage – dried cranberries –  dried thyme – chicken broth –  pine nuts –   fresh parsley – boneless turkey breast half with skin –  butter

Start by making the stuffing

Stuff the Turkey Breast

Create the Roulade

Bake Until Golden Brown

Swipe Up

To get the recipe 

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