The Real Deal Banana Pudding

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Get Recipe

[{"selector":"#anim-e7782d01-054a-4f7d-a9c0-1b15dfe646f5","keyframes":{"opacity":[0,1]},"delay":200,"duration":1200,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2a7f8e64-d958-41cf-8bf0-5dc62c54ed54","keyframes":{"opacity":[0,1]},"delay":200,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c0d125d3-6897-4fbf-83f4-836c9386c17a","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-abd4d743-267e-461c-b528-8003ef0c5b3f","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-ed8bc2ce-1731-40e4-871f-226e56818f9d","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-fe2ba2d3-a5b5-4f2a-9ef0-dad31ef3af69","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-d37e98be-36ff-4942-ac80-9d120b062681","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-00850b68-3707-4083-b209-e114c51eeb37","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-e500f5dd-b9ac-4507-af64-6d114decdb32","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-1b14dc33-4f9f-4b8a-9f2d-a9e1e2adc542","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-f98c593a-2c62-4f54-b593-af015604a083","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-8525948e-e593-4d7c-8c0b-9ea3b28a445a","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] The original and best Banana Pudding recipe.

INGREDIENTS

[{"selector":"#anim-2982e159-622b-474f-b182-5941dcf896c3","keyframes":{"opacity":[0,1]},"delay":200,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] – Sugar – All-purpose flour – Salt – Eggs – Milk – Vanilla extract – Vanilla wafers – Bananas

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[{"selector":"#anim-1922a3d4-66d0-4133-9411-31ea8a0c1327","keyframes":{"opacity":[0,1]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-25e2f6f2-18f6-444c-9f1c-bdb497cc8b4e","keyframes":{"transform":["translate3d(-117.26385%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-882037b4-83e9-420e-b83e-761bcc92e2c6","keyframes":{"opacity":[0,1]},"delay":200,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Layers of luscious vanilla custard, crunchy vanilla wafers, and sliced bananas topped with a golden meringue.

Mix 1/2 cup sugar, flour and salt in top pan of a double boiler. Into the sugar and flour, blend 3 egg yolks and the milk.

[{"selector":"#anim-196bd25c-8f3b-48ce-81bb-ad8b940558f6","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9404f518-0e17-4392-b59e-3166445a32f6","keyframes":{"transform":["translate3d(0px, -457.98618%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c07d589d-26c4-44eb-a081-dc9140d51cab","keyframes":[{"transform":"rotate(-540deg) scale(0.1)","opacity":0},{"transform":"none","opacity":1}],"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both","iterations":1}] [{"selector":"#anim-4d865980-229f-48e1-8de7-a9dd285ce239","keyframes":[{"transform":"rotate(-540deg) scale(0.1)","opacity":0},{"transform":"none","opacity":1}],"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both","iterations":1}] [{"selector":"#anim-36ff7345-bfa1-4a90-a020-7c0a16e79cd6","keyframes":[{"transform":"rotate(-540deg) scale(0.1)","opacity":0},{"transform":"none","opacity":1}],"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both","iterations":1}] Get Recipe

Cook while stirring constantly over gently boiling water for about 6-8 minutes or until thickened.

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Remove the pan from the heat and stir in the vanilla.

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Spread a small amount of the custard on the bottom of a 1 1/2-quart casserole or other oven-safe dish. Make a layer of wafers and top the wafers with a layer of sliced bananas.

[{"selector":"#anim-52cf6a2e-40fd-4cbf-acfb-112df8e9178b","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6487b728-bb6d-44dc-939f-91684dcb2be3","keyframes":{"transform":["translate3d(0px, -408.37132%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7507ed63-d672-4a01-b313-82b45ceff657","keyframes":[{"transform":"rotate(-540deg) scale(0.1)","opacity":0},{"transform":"none","opacity":1}],"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both","iterations":1}] [{"selector":"#anim-ceabb221-f164-4f24-9663-c7f22feee251","keyframes":[{"transform":"rotate(-540deg) scale(0.1)","opacity":0},{"transform":"none","opacity":1}],"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both","iterations":1}] [{"selector":"#anim-5d1bb199-7fb6-4495-9e11-d06312a48c17","keyframes":[{"transform":"rotate(-540deg) scale(0.1)","opacity":0},{"transform":"none","opacity":1}],"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both","iterations":1}] Get Recipe

Make two more layers of wafers, bananas and custard for a total of 3 layers, ending with custard.

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SWipe UP FOR FULL RECIPE!

[{"selector":"#anim-ff48c752-ab41-4513-9c24-6a4b92aa0e22","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-691c7dbc-c8ac-4f9d-ae59-860e8c9fd459","keyframes":{"transform":["translate3d(0px, 249.69474%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Recipe

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The Real Deal Banana Pudding

lanascooking.com

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INGREDIENTS

Get Recipe

Get Recipe

Mix 1/2 cup sugar, flour and salt in top pan of a double boiler. Into the sugar and flour, blend 3 egg yolks and the milk.

1

Cook while stirring constantly over gently boiling water for about 6-8 minutes or until thickened.

2

Remove the pan from the heat and stir in the vanilla.

3

Spread a small amount of the custard on the bottom of a 1 1/2-quart casserole or other oven-safe dish. Make a layer of wafers and top the wafers with a layer of sliced bananas.

4

Make two more layers of wafers, bananas and custard for a total of 3 layers, ending with custard.

5

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