Perfect homemade candy for the holidays or any time!
Prep Time 5 minutesminutes
Cook Time 5 minutesminutes
Total Time 10 minutesminutes
Servings 24servings
Ingredients
1cupsugar
½cupdark corn syrup
½cuplight corn syrup
2cupscrunchy peanut butter
3cupsrice cereal
½cupshredded coconut
½cupmilk chocolate chips
Dash of salt
Confectioner’s sugar
Instructions
In a large saucepan, over medium heat, cook the sugar and syrups, stirring constantly, until the sugar is completely melted and the mixture is boiling. Continue cooking for 1 minute.
Remove the pan from the heat and add the peanut butter stirring until fully combined with sugar mixture. Add the rice cereal, coconut, chocolate chips, and salt. Mix well.
Turn the mixture out onto waxed paper. Use your hands to shape the mixture into a roll. Wrap tightly in the waxed paper and refrigerate for 8 hours or overnight.
Slice the roll into 1/2” pieces. Dust with powdered sugar.