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Praline Brownies - whipping cream, butter, and light brown sugar with pecans make a rich praline topping for quick and easy box mix brownies. From @NevrEnoughThyme https://www.lanascooking.com/praline-brownies/
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Praline Brownies

Praline Brownies - whipping cream, butter, and light brown sugar with pecans make a rich praline topping for quick and easy box mix brownies.
Course Desserts
Cuisine American
Prep Time 20 minutes
Cook Time 40 minutes
Total Time 1 hour
Servings 10 servings
Calories 320kcal

Ingredients

  • 1 boxed brownie mix

For the topping:

  • ½ cup whipping cream
  • 6 tblsp. butter
  • 1 ½ cups packed light brown sugar
  • ½ cup chopped pecans toasted
  • 1 ½ cups powdered sugar sifted
  • 1 tsp. vanilla extract

Instructions

  • Make brownie mix according to the package directions. Allow to cool completely.
  • In a heavy bottomed, medium saucepan, mix the cream, butter, and brown sugar. Cook over medium heat, stirring frequently, until mixture comes to a boil.
  • Continue cooking for 1 minute, while stirring constantly.
  • Remove from heat. Stir in pecans, sifted powdered sugar, and vanilla extract.
  • Cool for 5 minutes, stirring frequently.
  • Spread frosting over brownies.
  • Allow to stand for 30-45 minutes or until frosting is set. Cut into approximately 1 ½ inch square pieces.

Notes

Nutrition

Serving: 1g | Calories: 320kcal | Carbohydrates: 46g | Protein: 1g | Fat: 16g | Saturated Fat: 8g | Polyunsaturated Fat: 7g | Cholesterol: 32mg | Sodium: 74mg | Fiber: 1g | Sugar: 43g