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Lana's Cooking
  • Refrigerator pickles are easy, quick pickled vegetables to store in the refrigerator. No canning process necessary. https://www.lanascooking.com/refrigerator-pickles/

    Refrigerator Pickles

  • A delicious Warm Vegetable Salad with red skinned potatoes and green beans tossed in a tangy lemon-garlic dressing. Great year round side dish! https://www.lanascooking.com/warm-vegetable-salad/

    Warm Vegetable Salad with Potatoes and Green Beans

  • Black Beans with Saffron Rice - Black beans simmered with tomatoes and aromatic vegetables and served over fragrant saffron rice. https://www.lanascooking.com/black-beans-and-saffron-rice/

    Black Beans and Yellow Rice

  • Bacon Roasted Chicken Thighs - Chicken thighs topped with bacon and roasted atop a bed of potatoes and onions. https://www.lanascooking.com/bacon-roasted-chicken-thighs/

    Bacon Roasted Chicken Thighs

  • Caramel Pecan Brownies - decadently rich brownies with a caramel and pecan layer in the center.

    Caramel Pecan Brownies

  • Angel Cake is a not too sweet, light as air cake that makes the perfect springtime dessert. Serve with fresh berries and whipped cream. https://www.lanascooking.com/angel-cake/

    Angel Cake

  • A blue bowl of soup with large croutons on top, sitting on a green and white checkered cloth.

    Homemade Croutons

  • Homemade Mounds Bars Candy in paper cups on a serving platter.

    Homemade Mounds Bars Candy

  • Two scones on a white plate.

    Irish Currant Scones

  • You'll love this Savory French Toast recipe featuring Herbes de Provence and served with a homemade sweet and spicy tomato jam. https://www.lanascooking.com/savory-french-toast/

    Savory French Toast

  • A white plate with roasted onions and tomatoes.

    Roasted Baby Vidalia Onions and Cherry Tomatoes

  • Merry Christmas and Happy New Year!

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