Potatoes are one of the most versatile ingredients in the kitchen. These recipes feature a range of preparations that feel comforting and appropriate for any time of year. They use simple ingredients that deliver big satisfaction.
Southern Potato Salad
What’s the perfect dish to bring to any potluck? Why, this Classic Southern Potato Salad Recipe, of course! With its steamed, tender potatoes, celery, pickle relish, and a dressing made from mayonnaise and yellow mustard, this recipe goes with nearly anything and is great year round.
Learn more and get the recipe: Southern Potato Salad
Funeral Potatoes
This recipe’s name may be unusual, but don’t let that keep you from trying it. Funeral Potatoes actually originate in Utah’s Mormon community and are often served as part of a family meal following a funeral service. One bite, and you’ll understand why folks keep coming back for seconds of this creamy, cheesy potato casserole that has long outgrown its original purpose.
Learn more and get the recipe: Funeral Potatoes
Melting Potatoes
These Melting Potatoes are everything you could want in a side dish. Crispy on the outside, creamy on the inside, and full of flavor thanks to a good dose of butter, broth, and garlic.
Learn more and get the recipe: Melting Potatoes
Crispy Baked Potato Wedges
These Crispy Baked Potato Wedges are one of my favorite ways to cook potatoes! Coated in a heavenly blend of Italian spices, garlic, and parmesan cheese, this crispy oven-baked potato wedges recipe is sure to become one of your family’s favorite side dishes.
Learn more and get the recipe: Crispy Baked Potato Wedges
Crispy Smashed Potatoes
Let me introduce your new favorite side dish, my Crispy Smashed Potatoes recipe. These twice-cooked potatoes are first boiled until tender. Then they’re crushed and brushed with olive oil and fresh herbs followed by baking in a hot oven until the edges are crispy and golden brown.
Learn more and get the recipe: Crispy Smashed Potatoes
Crispy Roasted Potatoes
My Crispy Roasted Potatoes are layers of thinly sliced russet potatoes scattered with shallots, slathered with butter and oil, and cooked until golden brown and delicious!
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Learn more and get the recipe: Crispy Roasted Potatoes
Easy Mashed Potatoes
You don’t need fancy tools or complicated techniques to make these Easy Mashed Potatoes. This simple recipe gives you creamy, mouth-watering flavor with just a few ingredients and a little hands-on mashing.
Learn more and get the recipe: Easy Mashed Potatoes
Twice Baked Potatoes
On nights when you need a side dish that’s hearty, cheesy, and guaranteed to please everyone at the table, try these Twice Baked Potatoes. They get compliments every single time.
Learn more and get the recipe: Twice Baked Potatoes
Ham and Cheese Stuffed Potatoes
Turn yesterday’s leftover ham into tonight’s supper with my Ham and Cheese Stuffed Potatoes recipe. It’s a great way to repurpose leftovers into a second, even more delicious, meal. This comforting recipe elevates that plain baked potato into an irresistible supper dish.
Learn more and get the recipe: Ham and Cheese Stuffed Potatoes
Lemon Dill Potato Salad
You’ll love my Lemon Dill Potato Salad recipe! It’s a warm potato salad dressed with a mixture of olive oil, lemon, and dill. No mayo makes it safer for picnics!
Learn more and get the recipe: Lemon Dill Potato Salad
My Southern Table Cookbook
If you like these recipes, you’ll love my cookbook! It’s 348 pages filled with 246 recipes, each with a full-color photo. Visit Lana’s Cooking for more information.