
Poultry
Poultry has long been a cornerstone of Southern cooking, appearing in everything from Sunday dinners to everyday family suppers. This collection of poultry recipes includes a variety of dishes using chicken, turkey, and even quail.
From classics like Simple Southern Fried Chicken to flavorful dishes such as Chicken Country Captain and Old Fashioned Turkey Tetrazzini, these recipes show just how versatile poultry can be on the dinner table.
