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Mixed Green Salad with Apples, Raisins, and Pecans

5 from 1 vote

This Mixed Green Salad with Apples Raisins and Pecans contains all the elements of the classic Waldorf Salad dressed with a red wine vinaigrette.

Remember that new cookbook from my last post with the Creamy Shrimp and Pasta? Well, it also had a suggestion for a wonderful fruited green salad to accompany the shrimp dish.

This Mixed Green Salad with Apples Raisins and Pecans contains all the elements of the classic Waldorf Salad dressed with a red wine vinaigrette. https://www.lanascooking.com/fruited-green-salad/

This is a lovely salad of mixed greens with Gala apples, raisins, and pecans tossed with red wine vinaigrette. Just a great combination of flavors. This salad made a great counterpoint to the creaminess of the shrimp and pasta sauce. And it’s very quick and easy to make.

How to Make Mixed Green Salad with Apples Raisins and Pecans

Chopping lettuce and apples on a board.

Chop the lettuce and apple.

Salad ingredients in a mixing bowl.

Add to a bowl with the raisins and pecans.

Tossing the salad with red wine vinaigrette.

Dress with this red wine vinaigrette (minus the shallots). Toss and serve!

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Lana Stuart.

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Fruited Green Salad

Mixed Green Salad with Apples Raisins and Pecans

A mixed green salad with apples, raisins, and pecans tossed with red wine vinaigrette.
5 from 1 vote
Print It Rate It
Course: Salads
Cuisine: American
Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 4 servings
Calories: 174kcal
Author: Lana Stuart

Ingredients

  • 6 cups of mixed greens or chopped Romaine lettuce
  • 1 Gala apple chopped
  • 3 tablespoons raisins
  • 2 tablespoons pecans chopped
  • ¼ cup red wine vinaigrette

Instructions

  • Chop the lettuce and apple.
  • Add to a bowl with the raisins and pecans.
  • Dress with a red wine vinaigrette.
  • Toss and serve.

Notes

Nutrition Information

Serving 1 | Calories 174kcal | Carbohydrates 19g | Protein 2g | Fat 12g | Saturated Fat 2g | Sodium 9mg | Potassium 337mg | Fiber 4g | Sugar 6g | Vitamin A 6168IU | Vitamin C 6mg | Calcium 33mg | Iron 1mg

Nutrition information is calculated by software based on the ingredients in each recipe. It is an estimate only and is provided for informational purposes. You should consult your healthcare provider or a registered dietitian if precise nutrition calculations are needed for health reasons.

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8 Comments

  1. rebecca subbiah says:

    love this salad you have a great site

  2. I found your blog today, love the recipes! I’m definitely going to be looking in regularly!

  3. Timeless Gourmet says:

    This salad sounds delicious. Just caught up with your move (updated link on my site) Lookin’ good!

  4. The Duo Dishes says:

    Just give us some blue cheese or gorgonzola crumbles, and we’re all set. Love cheese with apples and dried fruits!

  5. jenn (Bread + Butter) says:

    a lovely combination of greens and fruit. I need to try your red wine vinaigrette. I love vinaigrettes.

  6. Kamran Siddiqi says:

    Oops, I meant pears. Please forgive my spelling mistakes, I’m eating and typing at the same time. :D

  7. Kamran Siddiqi says:

    This salad is simple and divine! Super yumm! I wonder how this would taste with pairs, as well. :D

    1. Oh, yeah…pears!! With a little bleu cheese, too. Great idea!