Caraway Cheese Spread - A simple, delicious cheese spread great for any get together. Serve with an assortment of crackers.
This is another recipe from the way-back file. It's from way before there were food blogs. Even before there was an internet. Back when people shared recipes freely and happily without arguing over who they "belonged" to. <sigh> I just need to stop before I get started on that.
This is one of those simple, delicious recipes that is really great for any occasion. Serve it with cocktails, during the football game, while watching a movie, or just eat it at the kitchen counter on a Saturday afternoon because you were too busy to cook lunch. Oops...yeah, I did.
How to Make Caraway Cheese Spread
Making this lovely cheese spread just couldn't be easier. All you'll need is some room temperature cream, a little butter, some chopped green onion, garlic salt, caraway seed, capers, and a tiny bit of mustard.
Put all your ingredients in a bowl (or use a mixer if you like) and stir them together until they're well blended. Serve with an assortment of crackers.
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Caraway Cheese Spread
- 8 oz cream cheese room temperature
- ¼ cup butter room temperature
- 1 ½ tbsp chopped green onion
- ½ tsp garlic salt
- 1 ½ tsp caraway seed
- 1 tsp capers
- 1 tsp prepared mustard
- Cream all ingredients together.
- Serve with assorted crackers or rye toasts.
Nutrition information is calculated by software based on the ingredients in each recipe. It is an estimate only and is provided for informational purposes. You should consult your health care provider or a registered dietitian if precise nutrition calculations are needed for health reasons.